Sourdough Bread
Course Overview
Course Code: MENU-0115
Department: Community Education
Credit Hours: 0.00
Textbook Information: Bookstore website
Students will learn to start, maintain, and bake a sourdough bread.
Course Schedule
Filters:
Term: Spring 2024 Non-Credit
Section Name: MENU-0115-CR01E
Location: CRISP Center
Available Seats: 9
Faculty Name: E. McClelland
Min Credits: 0.00
Comments:
Term: Spring 2024 Non-Credit (Late Starting)
Section Name: MENU-0115-NS01E
Location: Nashville
Available Seats: 0
Faculty Name: E. McClelland
Min Credits: 0.00
Comments: The cost of this class is $10.00. Students will also pay a $15.00 fee directly to the instructor for supplies.
Term: Spring 2024 Non-Credit (Late Starting)
Section Name: MENU-0115-SA01E
Location: Salem
Available Seats: 12
Faculty Name: E. McClelland
Min Credits: 0.00
Comments: The cost of this class is $10.00, plus students will pay a $15.00 fee directly to the instructor for supplies.
Term: Spring 2024 Non-Credit (Late Starting)
Section Name: MENU-0115-TR01E
Location: Trenton
Available Seats: 4
Faculty Name: E. McClelland
Min Credits: 0.00
Comments: Cost of this class is $10.00. Students will also pau a $15.00. fee directily to the instructor for materials.
