Basic Cooking
Career & Technical Certificate
Program Cost - CULI_0502_CERT
tuition (15 credit hours) | $2100.00 |
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student services fee (15 credit hours) | $390.00 |
lab fee | $792.00 |
books | $390.00 |
supplies | $25.00 |
insurance | $34.00 |
$3731.00 |
tuition (13 credit hours) | $1820.00 |
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student services fee (13 credit hours) | $338.00 |
lab fee | $704.00 |
books | $338.00 |
supplies | $25.00 |
$3225.00 |