Intro to Animal Science (AGRC-101)
2014 Fall 
Location: All Locations Listed

Description: The application of the science of genetics, physiology, and nutrition to the improvement of the animal industries and an introduction to management and production practices. Includes animal breeds and selection; anatomy, physiology, and nutrition and growth; environment, health, and sanitation; products and marketing; production technology and economics; animal behavior; and current issues in animal science.

Textbook information can be found here.
AGRC-101-MC01D
08/18/2014 - 12/15/2014 Main Campus A. Heinzmann
Lecture Time: 8:00AM - 9:30AM Days: MW Seats: 7
AGRC-101-MC01D
08/18/2014 - 12/15/2014 Main Campus A. Heinzmann
Lab Time: Days: Seats: 7
AGRC-101-MC01D
08/18/2014 - 12/15/2014 Main Campus A. Heinzmann
Lab Time: 9:30AM - 10:00AM Days: MW Seats: 7
AGRC-101-MC02D
08/18/2014 - 12/15/2014 Main Campus A. Heinzmann
Lecture Time: 10:00AM - 11:30AM Days: TR Seats: 10
AGRC-101-MC02D
08/18/2014 - 12/15/2014 Main Campus A. Heinzmann
Lab Time: Days: Seats: 10
AGRC-101-MC02D
08/18/2014 - 12/15/2014 Main Campus A. Heinzmann
Lab Time: 11:30AM - 12:00PM Days: TR Seats: 10

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